I have no hesitation in giving my personal recommendation to the professionalism that Mirco Beutler displays in his business life. I have come to know Mirco as a man who portrays ethics in dealing with people and he has a committment to ensuring that his clients will get the best possible service that he can provide. Mirco has shown me that to go the extra mile is not a problem so that his clients will obtain the best outcome in any situation. I would endorse Mirco and his company MGK Electromechanical Works LLC to any company or individual who may wish to engage Mirco's services.

Ian Hopper
Principal at KHI-International

I have experienced Mr. Mirco Beutler and his Company MGK in Dubai over the last 4+ Years when i set up the Culinary Departments for the ADRESS HOTELS AND RESORTS which is compromising of 4 Properties in Dubai alone such as Armani Hotel in Burj Khalifa, The Address Dubai Mall and The Address Downtown Dubai. We have chosen MGK Temptrak for all properties due to the exceptional Track Record Mirco and his Team have delivered in the GCC with the TempTrak HACCP Monitoring System in many Hotels over the Years. I can recommend Mirco and his Team to any Food Service Establishment as they are delivering what we expect in a 5* environment.

Viktor Stampfer
Senior Director of Culinary and Concept Development MEA bei Marriott International, Inc (Lodging Industry)

I know the company and Mr. Beulter since my Dubai days at Grand Hyatt Dubai. We also have done business together during my tenure at Grand Hyatt Muscat, where we implemented his hard and software in our F&B / kitchen areas. Mr. Beutler was at all times forthcoming, honest and professional. He delivered on time and on budget. His knowledge and expertise in implementing the hard and software was exemplary, I can only recommend doing business with him.

Christoph K. Franzen
Area Vice President for Qatar & the Sultanate of Oman/General Manager Grand Hyatt Doha at Hyatt Hotels Corporation

I am happy to recommend Mirco and his services to however this may concern. During my years at Grand Hyatt Dubai it has been a pleasure to work with him and to enjoy the functionality of a reliable working web-based cooling temperature control and early warn system. This has protected us for possible spoilage and damages. İt brought planning security and avoided money wastage.

Jan Peter van der Ree
Area Vice President & General Manager at Park Hyatt Zurich

I had the pleasure appointing Mirco and his brilliant team on several crucial hotel projects, Mirco is really passionate about is work and know quite well the hotel business. I particularly appreciate his availability and open mind. Highly recommend Micro to anyone seeking assistance.

Pascal Carrion
Director of Engineering and Facility Management Middle East & Africa at Marriott International

I have known Mirco as an extremely dedicated partner and supplier, always on the search to offer th elatest technology in the field of food hygiene. His portfolio is constantly growing, and the customer service always exemplary.

Thomas Pfordte
Group Director of Food & Beverage at Dusit International

Mirco approached us at Novotel - Ibis WTC to install Temp track in our very busy kitchen. After several meeting with him and our technical team at the hotel we saw the benefits of the system and had it installed. Since the hotel has optimized its recordings of temperature which is a key step in HACCP and maintaining a high municipality grade as well as improved operational efficiencies.

Michael Kasch
General Manager at Rotana Hotel Management Corporation PJSC

In 2006 Mirco and his company, MGK, implemented a HACCP required fridge temperature monitoring system, TempTrak, at Grand Hyatt Dubai. The system included 125 temperature sensors, linked through 12 base stations to a central server. Mirco worked hard to ensure Grand Hyatt Dubai as a customer was satisfied with the solution, which we were, and that it catered to our needs, which it did.

Roy Verrips
Intranet Systems Manager at Hyatt Hotels Corporation

Mirco developed, installed and designed our Temp Track system in Ferrari World Abu Dhabi. Working with him I had the opportunity to enjoy his experties and high integrity. I will recommend Mirco to any food service professional and hotelier.

Massimo Falsini
Executive Chef at Auberge Resorts Collection

Hoshizaki decided to appoint Mirco Beutlers company MGK as our Rox distributor covering the GCC in Feb 2012. He has already proven his experience and dedication towards our Organization and we are proud working with the MGK Team here in the region. I believe that Mirco's background from the F&B industry together with his established portfolio within the HACCP/Hygiene Sector in food Service establishments, are a great asset for Hoshizaki.

Les Simmons
Branch Manager at Hoshizaki - Gram Middle East

I have worked with Mirco Beutler at MGK for over two years and he is a superb partner to have. Mirco is a great ambassador for the Plasma Clean product range, offers excellent customer service, and demonstrates a real commitment to supporting the hospitality industry.

Dr David Glover
Managing Director at Plasma Clean Limited